Africa vs Cambodia: Emissions from crops — Emissions (CO2eq) (AR5)
Emissions from crops — Emissions (CO2eq) (AR5) over time
- Africa
- Cambodia
How they compare
Africa currently reports 114,526 kt against 20,858 kt in Cambodia, a difference of 93,668 kt.
That makes Africa's figure about 5.5 times Cambodia's.
Across all 65 years both countries report, Africa has been ahead every year.
Africa ranks 15th and Cambodia ranks 18th of 33 groups.
Africa has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Africa | Cambodia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 21,051 kt | 10,120 kt | 10,931 kt | Africa |
| 1970s | 28,320 kt | 5,371 kt | 22,949 kt | Africa |
| 1980s | 36,048 kt | 6,876 kt | 29,173 kt | Africa |
| 1990s | 45,884 kt | 8,456 kt | 37,428 kt | Africa |
| 2000s | 56,900 kt | 10,699 kt | 46,201 kt | Africa |
| 2010s | 77,874 kt | 14,662 kt | 63,212 kt | Africa |
| 2020s | 95,821 kt | 16,616 kt | 79,205 kt | Africa |
| 2030s | 86,746 kt | 19,572 kt | 67,174 kt | Africa |
| 2050s | 114,526 kt | 20,858 kt | 93,668 kt | Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions (co2eq), Africa or Cambodia?
- Africa, at 114,526 kt against 20,858 kt in Cambodia as of 2050.
- What is the difference in emissions from crops — emissions (co2eq) between Africa and Cambodia?
- 93,668 kt, with Africa ahead.
- How many years of comparable data are there for Africa and Cambodia?
- 65 years are reported by both, from 1961 to 2050.
- How do Africa and Cambodia rank globally for emissions from crops — emissions (co2eq)?
- Africa ranks 15th and Cambodia ranks 18th of 33 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf