Algeria vs Guyana: Emissions from crops — Emissions (CO2eq)
Emissions from crops — Emissions (CO2eq) over time
- Algeria
- Guyana
How they compare
Guyana currently reports 1,013 kt against 936.25 kt in Algeria, a difference of 76.75 kt.
That makes Guyana's figure about 1.1 times Algeria's.
The two have swapped places 8 times across 65 shared years of data; in 1961 it was Guyana ahead.
Algeria ranks 112th and Guyana ranks 109th of 232 countries.
Guyana has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Algeria | Guyana | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 346.04 kt | 915.88 kt | 569.84 kt | Guyana |
| 1970s | 601.22 kt | 872.94 kt | 271.72 kt | Guyana |
| 1980s | 648.35 kt | 697.38 kt | 49.03 kt | Guyana |
| 1990s | 518.84 kt | 917.6 kt | 398.76 kt | Guyana |
| 2000s | 531.13 kt | 958.7 kt | 427.56 kt | Guyana |
| 2010s | 812.58 kt | 1,349 kt | 536.75 kt | Guyana |
| 2020s | 767.89 kt | 1,379 kt | 611.23 kt | Guyana |
| 2030s | 750.8 kt | 967.69 kt | 216.89 kt | Guyana |
| 2050s | 936.25 kt | 1,013 kt | 76.82 kt | Guyana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions (co2eq), Algeria or Guyana?
- Guyana, at 1,013 kt against 936.25 kt in Algeria as of 2050.
- What is the difference in emissions from crops — emissions (co2eq) between Algeria and Guyana?
- 76.75 kt, with Guyana ahead.
- How many years of comparable data are there for Algeria and Guyana?
- 65 years are reported by both, from 1961 to 2050.
- How do Algeria and Guyana rank globally for emissions from crops — emissions (co2eq)?
- Algeria ranks 112th and Guyana ranks 109th of 232 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf