Angola vs Costa Rica: Emissions from crops — Emissions (CO2eq)
Emissions from crops — Emissions (CO2eq) over time
- Angola
- Costa Rica
How they compare
Angola currently reports 694.89 kt against 688.78 kt in Costa Rica, a difference of 6.11 kt.
The two have swapped places 10 times across 65 shared years of data; in 1961 it was Angola ahead.
Angola ranks 118th and Costa Rica ranks 120th of 232 countries.
Across the 9 decades both report, Angola averaged higher in 5 and Costa Rica in 4.
Head to head by decade
| Decade | Angola | Costa Rica | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 273.5 kt | 172.82 kt | 100.69 kt | Angola |
| 1970s | 291.69 kt | 267.44 kt | 24.25 kt | Angola |
| 1980s | 195.56 kt | 371.92 kt | 176.36 kt | Costa Rica |
| 1990s | 186.24 kt | 483.42 kt | 297.18 kt | Costa Rica |
| 2000s | 284.35 kt | 429.32 kt | 144.96 kt | Costa Rica |
| 2010s | 642.59 kt | 548.46 kt | 94.13 kt | Angola |
| 2020s | 743.4 kt | 497.62 kt | 245.78 kt | Angola |
| 2030s | 485.69 kt | 590.61 kt | 104.93 kt | Costa Rica |
| 2050s | 694.89 kt | 688.78 kt | 6.11 kt | Angola |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions (co2eq), Angola or Costa Rica?
- Angola, at 694.89 kt against 688.78 kt in Costa Rica as of 2050.
- What is the difference in emissions from crops — emissions (co2eq) between Angola and Costa Rica?
- 6.11 kt, with Angola ahead.
- How many years of comparable data are there for Angola and Costa Rica?
- 65 years are reported by both, from 1961 to 2050.
- How do Angola and Costa Rica rank globally for emissions from crops — emissions (co2eq)?
- Angola ranks 118th and Costa Rica ranks 120th of 232 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf