Argentina vs Cambodia: Emissions from crops — Emissions (CO2eq)
Emissions from crops — Emissions (CO2eq) over time
- Argentina
- Cambodia
How they compare
Argentina currently reports 21,692 kt against 20,858 kt in Cambodia, a difference of 834 kt.
The two have swapped places 11 times across 65 shared years of data; in 1961 it was Cambodia ahead.
Argentina ranks 17th and Cambodia ranks 18th of 232 countries.
Across the 9 decades both report, Argentina averaged higher in 2 and Cambodia in 7.
Head to head by decade
| Decade | Argentina | Cambodia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,223 kt | 10,120 kt | 7,897 kt | Cambodia |
| 1970s | 2,910 kt | 5,371 kt | 2,461 kt | Cambodia |
| 1980s | 3,748 kt | 6,876 kt | 3,128 kt | Cambodia |
| 1990s | 5,969 kt | 8,456 kt | 2,487 kt | Cambodia |
| 2000s | 9,822 kt | 10,699 kt | 876.68 kt | Cambodia |
| 2010s | 13,623 kt | 14,662 kt | 1,039 kt | Cambodia |
| 2020s | 17,701 kt | 16,616 kt | 1,085 kt | Argentina |
| 2030s | 19,159 kt | 19,572 kt | 412.5 kt | Cambodia |
| 2050s | 21,692 kt | 20,858 kt | 833.6 kt | Argentina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions (co2eq), Argentina or Cambodia?
- Argentina, at 21,692 kt against 20,858 kt in Cambodia as of 2050.
- What is the difference in emissions from crops — emissions (co2eq) between Argentina and Cambodia?
- 834 kt, with Argentina ahead.
- How many years of comparable data are there for Argentina and Cambodia?
- 65 years are reported by both, from 1961 to 2050.
- How do Argentina and Cambodia rank globally for emissions from crops — emissions (co2eq)?
- Argentina ranks 17th and Cambodia ranks 18th of 232 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf