Australia vs Germany: Emissions from crops — Emissions (CO2eq)
Emissions from crops — Emissions (CO2eq) over time
- Australia
- Germany
How they compare
Australia currently reports 12,473 kt against 12,350 kt in Germany, a difference of 123 kt.
The two have swapped places 5 times across 65 shared years of data; in 1961 it was Germany ahead.
Australia ranks 29th and Germany ranks 30th of 232 countries.
Across the 9 decades both report, Australia averaged higher in 2 and Germany in 7.
Head to head by decade
| Decade | Australia | Germany | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,995 kt | 8,418 kt | 6,424 kt | Germany |
| 1970s | 3,204 kt | 12,672 kt | 9,468 kt | Germany |
| 1980s | 4,846 kt | 14,690 kt | 9,844 kt | Germany |
| 1990s | 7,156 kt | 12,288 kt | 5,131 kt | Germany |
| 2000s | 8,505 kt | 12,325 kt | 3,820 kt | Germany |
| 2010s | 10,702 kt | 11,655 kt | 953.73 kt | Germany |
| 2020s | 14,980 kt | 8,701 kt | 6,279 kt | Australia |
| 2030s | 11,226 kt | 12,296 kt | 1,070 kt | Germany |
| 2050s | 12,473 kt | 12,350 kt | 123.1 kt | Australia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions (co2eq), Australia or Germany?
- Australia, at 12,473 kt against 12,350 kt in Germany as of 2050.
- What is the difference in emissions from crops — emissions (co2eq) between Australia and Germany?
- 123 kt, with Australia ahead.
- How many years of comparable data are there for Australia and Germany?
- 65 years are reported by both, from 1961 to 2050.
- How do Australia and Germany rank globally for emissions from crops — emissions (co2eq)?
- Australia ranks 29th and Germany ranks 30th of 232 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf