Bahrain vs Malta: Emissions from crops — Emissions (CO2eq)
Emissions from crops — Emissions (CO2eq) over time
- Bahrain
- Malta
How they compare
Bahrain currently reports 5.43 kt against 4.61 kt in Malta, a difference of 0.82 kt.
That makes Bahrain's figure about 1.2 times Malta's.
The two have swapped places 5 times across 65 shared years of data; in 1961 it was Malta ahead.
Bahrain ranks 165th and Malta ranks 167th of 199 countries.
Across the 9 decades both report, Bahrain averaged higher in 4 and Malta in 5.
Head to head by decade
| Decade | Bahrain | Malta | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0 kt | 3.09 kt | 3.09 kt | Malta |
| 1970s | 0.0556 kt | 3.1 kt | 3.04 kt | Malta |
| 1980s | 1.41 kt | 3.64 kt | 2.23 kt | Malta |
| 1990s | 1.49 kt | 4.31 kt | 2.82 kt | Malta |
| 2000s | 7.54 kt | 4.38 kt | 3.17 kt | Bahrain |
| 2010s | 9.67 kt | 4.06 kt | 5.61 kt | Bahrain |
| 2020s | 0.5101 kt | 3.33 kt | 2.82 kt | Malta |
| 2030s | 4.82 kt | 4.58 kt | 0.2396 kt | Bahrain |
| 2050s | 5.43 kt | 4.61 kt | 0.8226 kt | Bahrain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions (co2eq), Bahrain or Malta?
- Bahrain, at 5.43 kt against 4.61 kt in Malta as of 2050.
- What is the difference in emissions from crops — emissions (co2eq) between Bahrain and Malta?
- 0.82 kt, with Bahrain ahead.
- How many years of comparable data are there for Bahrain and Malta?
- 65 years are reported by both, from 1961 to 2050.
- How do Bahrain and Malta rank globally for emissions from crops — emissions (co2eq)?
- Bahrain ranks 165th and Malta ranks 167th of 199 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf