Central Asia vs Italy: Emissions from crops — Emissions (CO2eq) (AR5)
Emissions from crops — Emissions (CO2eq) (AR5) over time
- Central Asia
- Italy
How they compare
Central Asia currently reports 11,927 kt against 9,097 kt in Italy, a difference of 2,830 kt.
That makes Central Asia's figure about 1.3 times Italy's.
The two have swapped places 4 times across 34 shared years of data; in 1992 it was Central Asia ahead.
Central Asia ranks 30th and Italy ranks 32nd of 33 groups.
Across the 6 decades both report, Central Asia averaged higher in 5 and Italy in 1.
Head to head by decade
| Decade | Central Asia | Italy | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 9,661 kt | 9,445 kt | 216.64 kt | Central Asia |
| 2000s | 8,117 kt | 8,768 kt | 650.56 kt | Italy |
| 2010s | 10,530 kt | 7,595 kt | 2,935 kt | Central Asia |
| 2020s | 12,602 kt | 7,323 kt | 5,279 kt | Central Asia |
| 2030s | 10,242 kt | 9,071 kt | 1,171 kt | Central Asia |
| 2050s | 11,927 kt | 9,097 kt | 2,830 kt | Central Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions (co2eq), Central Asia or Italy?
- Central Asia, at 11,927 kt against 9,097 kt in Italy as of 2050.
- What is the difference in emissions from crops — emissions (co2eq) between Central Asia and Italy?
- 2,830 kt, with Central Asia ahead.
- How many years of comparable data are there for Central Asia and Italy?
- 34 years are reported by both, from 1992 to 2050.
- How do Central Asia and Italy rank globally for emissions from crops — emissions (co2eq)?
- Central Asia ranks 30th and Italy ranks 32nd of 33 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf