El Salvador vs Finland: Emissions from crops — Emissions (CO2eq) (AR5)
Emissions from crops — Emissions (CO2eq) (AR5) over time
- El Salvador
- Finland
How they compare
Finland currently reports 1,068 kt against 1,045 kt in El Salvador, a difference of 23 kt.
Across all 65 years both countries report, Finland has been ahead every year.
El Salvador ranks 107th and Finland ranks 105th of 232 countries.
Finland has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | El Salvador | Finland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 208.52 kt | 697.13 kt | 488.61 kt | Finland |
| 1970s | 435.67 kt | 1,240 kt | 804.56 kt | Finland |
| 1980s | 388.36 kt | 1,354 kt | 965.78 kt | Finland |
| 1990s | 395.45 kt | 1,197 kt | 801.24 kt | Finland |
| 2000s | 378.51 kt | 1,105 kt | 726.91 kt | Finland |
| 2010s | 402.04 kt | 1,013 kt | 611.32 kt | Finland |
| 2020s | 287.79 kt | 936.09 kt | 648.3 kt | Finland |
| 2030s | 808.39 kt | 1,071 kt | 262.49 kt | Finland |
| 2050s | 1,045 kt | 1,068 kt | 23.57 kt | Finland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions (co2eq), El Salvador or Finland?
- Finland, at 1,068 kt against 1,045 kt in El Salvador as of 2050.
- What is the difference in emissions from crops — emissions (co2eq) between El Salvador and Finland?
- 23 kt, with Finland ahead.
- How many years of comparable data are there for El Salvador and Finland?
- 65 years are reported by both, from 1961 to 2050.
- How do El Salvador and Finland rank globally for emissions from crops — emissions (co2eq)?
- El Salvador ranks 107th and Finland ranks 105th of 232 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf