Europe vs Thailand: Emissions from crops — Emissions (CO2eq) (AR5)
Emissions from crops — Emissions (CO2eq) (AR5) over time
- Europe
- Thailand
How they compare
Europe currently reports 121,153 kt against 38,338 kt in Thailand, a difference of 82,815 kt.
That makes Europe's figure about 3.2 times Thailand's.
Across all 65 years both countries report, Europe has been ahead every year.
Europe ranks 14th and Thailand ranks 15th of 33 groups.
Europe has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Europe | Thailand | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 83,655 kt | 31,439 kt | 52,216 kt | Europe |
| 1970s | 143,822 kt | 37,787 kt | 106,036 kt | Europe |
| 1980s | 185,253 kt | 46,487 kt | 138,767 kt | Europe |
| 1990s | 124,320 kt | 48,334 kt | 75,987 kt | Europe |
| 2000s | 110,417 kt | 55,435 kt | 54,982 kt | Europe |
| 2010s | 120,624 kt | 60,921 kt | 59,704 kt | Europe |
| 2020s | 122,390 kt | 63,495 kt | 58,895 kt | Europe |
| 2030s | 118,361 kt | 51,876 kt | 66,484 kt | Europe |
| 2050s | 121,153 kt | 38,338 kt | 82,815 kt | Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions (co2eq), Europe or Thailand?
- Europe, at 121,153 kt against 38,338 kt in Thailand as of 2050.
- What is the difference in emissions from crops — emissions (co2eq) between Europe and Thailand?
- 82,815 kt, with Europe ahead.
- How many years of comparable data are there for Europe and Thailand?
- 65 years are reported by both, from 1961 to 2050.
- How do Europe and Thailand rank globally for emissions from crops — emissions (co2eq)?
- Europe ranks 14th and Thailand ranks 15th of 33 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf