Finland vs Niger: Emissions from crops — Emissions (CO2eq)
Emissions from crops — Emissions (CO2eq) over time
- Finland
- Niger
How they compare
Niger currently reports 1,168 kt against 1,068 kt in Finland, a difference of 100 kt.
That makes Niger's figure about 1.1 times Finland's.
The two have swapped places 1 time across 65 shared years of data; in 1961 it was Finland ahead.
Finland ranks 105th and Niger ranks 102nd of 232 countries.
Across the 9 decades both report, Finland averaged higher in 8 and Niger in 1.
Head to head by decade
| Decade | Finland | Niger | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 697.13 kt | 131.1 kt | 566.04 kt | Finland |
| 1970s | 1,240 kt | 167.79 kt | 1,072 kt | Finland |
| 1980s | 1,354 kt | 239.78 kt | 1,114 kt | Finland |
| 1990s | 1,197 kt | 339.15 kt | 857.53 kt | Finland |
| 2000s | 1,105 kt | 414.56 kt | 690.85 kt | Finland |
| 2010s | 1,013 kt | 600.32 kt | 413.05 kt | Finland |
| 2020s | 936.09 kt | 600.31 kt | 335.78 kt | Finland |
| 2030s | 1,071 kt | 760.02 kt | 310.86 kt | Finland |
| 2050s | 1,068 kt | 1,168 kt | 99.59 kt | Niger |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions (co2eq), Finland or Niger?
- Niger, at 1,168 kt against 1,068 kt in Finland as of 2050.
- What is the difference in emissions from crops — emissions (co2eq) between Finland and Niger?
- 100 kt, with Niger ahead.
- How many years of comparable data are there for Finland and Niger?
- 65 years are reported by both, from 1961 to 2050.
- How do Finland and Niger rank globally for emissions from crops — emissions (co2eq)?
- Finland ranks 105th and Niger ranks 102nd of 232 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf