Gabon vs Oman: Emissions from crops — Emissions (CO2eq)
Emissions from crops — Emissions (CO2eq) over time
- Gabon
- Oman
How they compare
Oman currently reports 30.7 kt against 17.66 kt in Gabon, a difference of 13.04 kt.
That makes Oman's figure about 1.7 times Gabon's.
The two have swapped places 7 times across 65 shared years of data; in 1961 it was Gabon ahead.
Gabon ranks 180th and Oman ranks 178th of 232 countries.
Across the 9 decades both report, Gabon averaged higher in 2 and Oman in 7.
Head to head by decade
| Decade | Gabon | Oman | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.72 kt | 0.1608 kt | 1.56 kt | Gabon |
| 1970s | 2.35 kt | 1.22 kt | 1.13 kt | Gabon |
| 1980s | 5.77 kt | 5.92 kt | 0.1489 kt | Oman |
| 1990s | 4.85 kt | 30.6 kt | 25.75 kt | Oman |
| 2000s | 8.16 kt | 37.96 kt | 29.79 kt | Oman |
| 2010s | 25.27 kt | 55.28 kt | 30 kt | Oman |
| 2020s | 32.35 kt | 69.98 kt | 37.63 kt | Oman |
| 2030s | 11.67 kt | 27.15 kt | 15.47 kt | Oman |
| 2050s | 17.66 kt | 30.7 kt | 13.04 kt | Oman |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions (co2eq), Gabon or Oman?
- Oman, at 30.7 kt against 17.66 kt in Gabon as of 2050.
- What is the difference in emissions from crops — emissions (co2eq) between Gabon and Oman?
- 13.04 kt, with Oman ahead.
- How many years of comparable data are there for Gabon and Oman?
- 65 years are reported by both, from 1961 to 2050.
- How do Gabon and Oman rank globally for emissions from crops — emissions (co2eq)?
- Gabon ranks 180th and Oman ranks 178th of 232 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf