Germany vs Japan: Emissions from crops — Emissions (CO2eq)
Emissions from crops — Emissions (CO2eq) over time
- Germany
- Japan
How they compare
Germany currently reports 12,350 kt against 9,462 kt in Japan, a difference of 2,888 kt.
That makes Germany's figure about 1.3 times Japan's.
The two have swapped places 3 times across 65 shared years of data; in 1961 it was Japan ahead.
Germany ranks 30th and Japan ranks 31st of 232 countries.
Across the 9 decades both report, Germany averaged higher in 2 and Japan in 7.
Head to head by decade
| Decade | Germany | Japan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 8,418 kt | 24,429 kt | 16,011 kt | Japan |
| 1970s | 12,672 kt | 20,788 kt | 8,116 kt | Japan |
| 1980s | 14,690 kt | 17,781 kt | 3,092 kt | Japan |
| 1990s | 12,288 kt | 15,672 kt | 3,384 kt | Japan |
| 2000s | 12,325 kt | 13,110 kt | 785.02 kt | Japan |
| 2010s | 11,655 kt | 12,146 kt | 490.39 kt | Japan |
| 2020s | 8,701 kt | 11,444 kt | 2,743 kt | Japan |
| 2030s | 12,296 kt | 11,649 kt | 646.8 kt | Germany |
| 2050s | 12,350 kt | 9,462 kt | 2,888 kt | Germany |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions (co2eq), Germany or Japan?
- Germany, at 12,350 kt against 9,462 kt in Japan as of 2050.
- What is the difference in emissions from crops — emissions (co2eq) between Germany and Japan?
- 2,888 kt, with Germany ahead.
- How many years of comparable data are there for Germany and Japan?
- 65 years are reported by both, from 1961 to 2050.
- How do Germany and Japan rank globally for emissions from crops — emissions (co2eq)?
- Germany ranks 30th and Japan ranks 31st of 232 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf