Ghana vs Uganda: Emissions from crops — Emissions (CO2eq)
Emissions from crops — Emissions (CO2eq) over time
- Ghana
- Uganda
How they compare
Uganda currently reports 1,448 kt against 1,417 kt in Ghana, a difference of 31 kt.
The two have swapped places 13 times across 65 shared years of data; in 1961 it was Ghana ahead.
Ghana ranks 94th and Uganda ranks 91st of 232 countries.
Across the 9 decades both report, Ghana averaged higher in 8 and Uganda in 1.
Head to head by decade
| Decade | Ghana | Uganda | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 133.9 kt | 128.31 kt | 5.6 kt | Ghana |
| 1970s | 287.29 kt | 207.59 kt | 79.7 kt | Ghana |
| 1980s | 294.25 kt | 168.82 kt | 125.43 kt | Ghana |
| 1990s | 378.1 kt | 323.47 kt | 54.63 kt | Ghana |
| 2000s | 535.46 kt | 512.95 kt | 22.51 kt | Ghana |
| 2010s | 985.89 kt | 662.35 kt | 323.54 kt | Ghana |
| 2020s | 1,523 kt | 978.31 kt | 544.47 kt | Ghana |
| 2030s | 979.27 kt | 976.1 kt | 3.17 kt | Ghana |
| 2050s | 1,417 kt | 1,448 kt | 31.28 kt | Uganda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions (co2eq), Ghana or Uganda?
- Uganda, at 1,448 kt against 1,417 kt in Ghana as of 2050.
- What is the difference in emissions from crops — emissions (co2eq) between Ghana and Uganda?
- 31 kt, with Uganda ahead.
- How many years of comparable data are there for Ghana and Uganda?
- 65 years are reported by both, from 1961 to 2050.
- How do Ghana and Uganda rank globally for emissions from crops — emissions (co2eq)?
- Ghana ranks 94th and Uganda ranks 91st of 232 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf