Haiti vs Kyrgyzstan: Emissions from crops — Emissions (CO2eq)
Emissions from crops — Emissions (CO2eq) over time
- Haiti
- Kyrgyzstan
How they compare
Kyrgyzstan currently reports 456.99 kt against 428.44 kt in Haiti, a difference of 28.55 kt.
That makes Kyrgyzstan's figure about 1.1 times Haiti's.
The two have swapped places 9 times across 34 shared years of data; in 1992 it was Haiti ahead.
Haiti ranks 111th and Kyrgyzstan ranks 109th of 199 countries.
Across the 6 decades both report, Haiti averaged higher in 1 and Kyrgyzstan in 5.
Head to head by decade
| Decade | Haiti | Kyrgyzstan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 272.07 kt | 281.73 kt | 9.66 kt | Kyrgyzstan |
| 2000s | 257.58 kt | 317.43 kt | 59.85 kt | Kyrgyzstan |
| 2010s | 335.36 kt | 315.07 kt | 20.29 kt | Haiti |
| 2020s | 246.11 kt | 341.21 kt | 95.09 kt | Kyrgyzstan |
| 2030s | 329.7 kt | 393.69 kt | 63.99 kt | Kyrgyzstan |
| 2050s | 428.44 kt | 456.99 kt | 28.56 kt | Kyrgyzstan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions (co2eq), Haiti or Kyrgyzstan?
- Kyrgyzstan, at 456.99 kt against 428.44 kt in Haiti as of 2050.
- What is the difference in emissions from crops — emissions (co2eq) between Haiti and Kyrgyzstan?
- 28.55 kt, with Kyrgyzstan ahead.
- How many years of comparable data are there for Haiti and Kyrgyzstan?
- 34 years are reported by both, from 1992 to 2050.
- How do Haiti and Kyrgyzstan rank globally for emissions from crops — emissions (co2eq)?
- Haiti ranks 111th and Kyrgyzstan ranks 109th of 199 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf