Hungary vs Kazakhstan: Emissions from crops — Emissions (CO2eq)
Emissions from crops — Emissions (CO2eq) over time
- Hungary
- Kazakhstan
How they compare
Hungary currently reports 2,555 kt against 2,395 kt in Kazakhstan, a difference of 160 kt.
That makes Hungary's figure about 1.1 times Kazakhstan's.
The two have swapped places 9 times across 34 shared years of data; in 1992 it was Kazakhstan ahead.
Hungary ranks 71st and Kazakhstan ranks 73rd of 232 countries.
Across the 6 decades both report, Hungary averaged higher in 3 and Kazakhstan in 3.
Head to head by decade
| Decade | Hungary | Kazakhstan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2,214 kt | 2,581 kt | 367.38 kt | Kazakhstan |
| 2000s | 2,510 kt | 2,333 kt | 176.7 kt | Hungary |
| 2010s | 2,852 kt | 2,891 kt | 39.24 kt | Kazakhstan |
| 2020s | 2,905 kt | 2,952 kt | 46.75 kt | Kazakhstan |
| 2030s | 2,532 kt | 2,374 kt | 158.05 kt | Hungary |
| 2050s | 2,555 kt | 2,395 kt | 160.47 kt | Hungary |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions (co2eq), Hungary or Kazakhstan?
- Hungary, at 2,555 kt against 2,395 kt in Kazakhstan as of 2050.
- What is the difference in emissions from crops — emissions (co2eq) between Hungary and Kazakhstan?
- 160 kt, with Hungary ahead.
- How many years of comparable data are there for Hungary and Kazakhstan?
- 34 years are reported by both, from 1992 to 2050.
- How do Hungary and Kazakhstan rank globally for emissions from crops — emissions (co2eq)?
- Hungary ranks 71st and Kazakhstan ranks 73rd of 232 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf