Hungary vs Mozambique: Emissions from crops — Emissions (CO2eq)
Emissions from crops — Emissions (CO2eq) over time
- Hungary
- Mozambique
How they compare
Mozambique currently reports 2,596 kt against 2,555 kt in Hungary, a difference of 41 kt.
The two have swapped places 1 time across 65 shared years of data; in 1961 it was Hungary ahead.
Hungary ranks 71st and Mozambique ranks 69th of 232 countries.
Across the 9 decades both report, Hungary averaged higher in 8 and Mozambique in 1.
Head to head by decade
| Decade | Hungary | Mozambique | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,885 kt | 254.7 kt | 1,631 kt | Hungary |
| 1970s | 3,795 kt | 316.58 kt | 3,478 kt | Hungary |
| 1980s | 4,347 kt | 398.94 kt | 3,948 kt | Hungary |
| 1990s | 2,317 kt | 492.93 kt | 1,824 kt | Hungary |
| 2000s | 2,510 kt | 991.49 kt | 1,518 kt | Hungary |
| 2010s | 2,852 kt | 1,145 kt | 1,706 kt | Hungary |
| 2020s | 2,905 kt | 1,283 kt | 1,622 kt | Hungary |
| 2030s | 2,532 kt | 1,902 kt | 630.43 kt | Hungary |
| 2050s | 2,555 kt | 2,596 kt | 40.94 kt | Mozambique |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions (co2eq), Hungary or Mozambique?
- Mozambique, at 2,596 kt against 2,555 kt in Hungary as of 2050.
- What is the difference in emissions from crops — emissions (co2eq) between Hungary and Mozambique?
- 41 kt, with Mozambique ahead.
- How many years of comparable data are there for Hungary and Mozambique?
- 65 years are reported by both, from 1961 to 2050.
- How do Hungary and Mozambique rank globally for emissions from crops — emissions (co2eq)?
- Hungary ranks 71st and Mozambique ranks 69th of 232 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf