Latin America and the Caribbean vs Myanmar: Emissions from crops — Emissions (CO2eq)

Latin America and the Caribbean
148,600 kt
in 2050
Myanmar
48,794 kt
in 2050
Latin America and the Caribbean rank
9th
Myanmar rank
9th

Emissions from crops — Emissions (CO2eq) over time

  • Latin America and the Caribbean
  • Myanmar
050.0k100.0k150.0k196120052050

How they compare

Latin America and the Caribbean currently reports 148,600 kt against 48,794 kt in Myanmar, a difference of 99,806 kt.

That makes Latin America and the Caribbean's figure about 3.0 times Myanmar's.

Across all 65 years both countries report, Latin America and the Caribbean has been ahead every year.

Latin America and the Caribbean ranks 9th and Myanmar ranks 9th of 32 groups.

Latin America and the Caribbean has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade Latin America and the Caribbean Myanmar Difference Ahead
1960s 26,796 kt 21,682 kt 5,115 kt Latin America and the Caribbean
1970s 39,955 kt 22,439 kt 17,516 kt Latin America and the Caribbean
1980s 52,937 kt 22,249 kt 30,688 kt Latin America and the Caribbean
1990s 57,805 kt 26,022 kt 31,783 kt Latin America and the Caribbean
2000s 73,113 kt 34,403 kt 38,710 kt Latin America and the Caribbean
2010s 95,765 kt 34,551 kt 61,214 kt Latin America and the Caribbean
2020s 116,144 kt 33,882 kt 82,262 kt Latin America and the Caribbean
2030s 128,587 kt 43,238 kt 85,350 kt Latin America and the Caribbean
2050s 148,600 kt 48,794 kt 99,806 kt Latin America and the Caribbean

Averages of every year both report within each decade.

Frequently asked questions

Which has higher emissions from crops — emissions (co2eq), Latin America and the Caribbean or Myanmar?
Latin America and the Caribbean, at 148,600 kt against 48,794 kt in Myanmar as of 2050.
What is the difference in emissions from crops — emissions (co2eq) between Latin America and the Caribbean and Myanmar?
99,806 kt, with Latin America and the Caribbean ahead.
How many years of comparable data are there for Latin America and the Caribbean and Myanmar?
65 years are reported by both, from 1961 to 2050.
How do Latin America and the Caribbean and Myanmar rank globally for emissions from crops — emissions (co2eq)?
Latin America and the Caribbean ranks 9th and Myanmar ranks 9th of 32 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Latin America and the Caribbean vs Myanmar: Emissions from crops — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://climate.statizoid.com/compare/emissions-from-crops-emissions-co2eq-ar5-fao-tier-1/latin-america-and-the-caribbean/myanmar/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/compare/emissions-from-crops-emissions-co2eq-ar5-fao-tier-1/latin-america-and-the-caribbean/myanmar/">Latin America and the Caribbean vs Myanmar: Emissions from crops — Emissions (CO2eq)</a> — Statizoid

About this data

Indicator
Emissions from crops — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
251 places, 14,717 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf