Liberia vs Panama: Emissions from crops — Emissions (CO2eq)
Emissions from crops — Emissions (CO2eq) over time
- Liberia
- Panama
How they compare
Liberia currently reports 306.83 kt against 304.48 kt in Panama, a difference of 2.35 kt.
The two have swapped places 3 times across 65 shared years of data; in 1961 it was Panama ahead.
Liberia ranks 142nd and Panama ranks 143rd of 232 countries.
Across the 9 decades both report, Liberia averaged higher in 1 and Panama in 8.
Head to head by decade
| Decade | Liberia | Panama | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 100.87 kt | 141.37 kt | 40.49 kt | Panama |
| 1970s | 113.56 kt | 145.66 kt | 32.1 kt | Panama |
| 1980s | 127.48 kt | 158.84 kt | 31.35 kt | Panama |
| 1990s | 58.76 kt | 188.63 kt | 129.87 kt | Panama |
| 2000s | 88.25 kt | 170.25 kt | 81.99 kt | Panama |
| 2010s | 152.08 kt | 171.9 kt | 19.81 kt | Panama |
| 2020s | 152.65 kt | 264.28 kt | 111.62 kt | Panama |
| 2030s | 163.32 kt | 234.22 kt | 70.9 kt | Panama |
| 2050s | 306.83 kt | 304.48 kt | 2.35 kt | Liberia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions (co2eq), Liberia or Panama?
- Liberia, at 306.83 kt against 304.48 kt in Panama as of 2050.
- What is the difference in emissions from crops — emissions (co2eq) between Liberia and Panama?
- 2.35 kt, with Liberia ahead.
- How many years of comparable data are there for Liberia and Panama?
- 65 years are reported by both, from 1961 to 2050.
- How do Liberia and Panama rank globally for emissions from crops — emissions (co2eq)?
- Liberia ranks 142nd and Panama ranks 143rd of 232 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf