Libya vs Switzerland: Emissions from crops — Emissions (CO2eq)
Emissions from crops — Emissions (CO2eq) over time
- Libya
- Switzerland
How they compare
Switzerland currently reports 476.97 kt against 455.6 kt in Libya, a difference of 21.37 kt.
Across all 65 years both countries report, Switzerland has been ahead every year.
Libya ranks 130th and Switzerland ranks 127th of 232 countries.
Switzerland has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Libya | Switzerland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 43.1 kt | 198.49 kt | 155.39 kt | Switzerland |
| 1970s | 96.48 kt | 316.66 kt | 220.18 kt | Switzerland |
| 1980s | 207.19 kt | 447.6 kt | 240.41 kt | Switzerland |
| 1990s | 182.85 kt | 418.56 kt | 235.71 kt | Switzerland |
| 2000s | 192.88 kt | 336.77 kt | 143.89 kt | Switzerland |
| 2010s | 164 kt | 316.93 kt | 152.93 kt | Switzerland |
| 2020s | 105.08 kt | 279.57 kt | 174.49 kt | Switzerland |
| 2030s | 365.42 kt | 429.55 kt | 64.13 kt | Switzerland |
| 2050s | 455.6 kt | 476.97 kt | 21.37 kt | Switzerland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions (co2eq), Libya or Switzerland?
- Switzerland, at 476.97 kt against 455.6 kt in Libya as of 2050.
- What is the difference in emissions from crops — emissions (co2eq) between Libya and Switzerland?
- 21.37 kt, with Switzerland ahead.
- How many years of comparable data are there for Libya and Switzerland?
- 65 years are reported by both, from 1961 to 2050.
- How do Libya and Switzerland rank globally for emissions from crops — emissions (co2eq)?
- Libya ranks 130th and Switzerland ranks 127th of 232 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf