Bhutan vs Nicaragua: Emissions from crops — Emissions (CO2eq) from CH4 (AR5) (CH4 CO2eq)
Emissions from crops — Emissions (CO2eq) from CH4 (AR5) (CH4 CO2eq) over time
- Bhutan
- Nicaragua
How they compare
Nicaragua currently reports 90.87 kt against 88.77 kt in Bhutan, a difference of 2.1 kt.
The two have swapped places 3 times across 63 shared years of data; in 1961 it was Bhutan ahead.
Bhutan ranks 110th and Nicaragua ranks 108th of 215 countries.
Across the 7 decades both report, Bhutan averaged higher in 4 and Nicaragua in 3.
Head to head by decade
| Decade | Bhutan | Nicaragua | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 70 kt | 36.85 kt | 33.15 kt | Bhutan |
| 1970s | 86.37 kt | 41.16 kt | 45.21 kt | Bhutan |
| 1980s | 102.87 kt | 48.35 kt | 54.53 kt | Bhutan |
| 1990s | 96.74 kt | 69.18 kt | 27.57 kt | Bhutan |
| 2000s | 76.99 kt | 97.38 kt | 20.39 kt | Nicaragua |
| 2010s | 67.05 kt | 92.24 kt | 25.19 kt | Nicaragua |
| 2020s | 34.15 kt | 89.34 kt | 55.2 kt | Nicaragua |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions (co2eq) from ch4, Bhutan or Nicaragua?
- Nicaragua, at 90.87 kt against 88.77 kt in Bhutan as of 2023.
- What is the difference in emissions from crops — emissions (co2eq) from ch4 between Bhutan and Nicaragua?
- 2.1 kt, with Nicaragua ahead.
- How many years of comparable data are there for Bhutan and Nicaragua?
- 63 years are reported by both, from 1961 to 2023.
- How do Bhutan and Nicaragua rank globally for emissions from crops — emissions (co2eq) from ch4?
- Bhutan ranks 110th and Nicaragua ranks 108th of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf