Brazil vs Japan: Emissions from crops — Emissions (CO2eq) from CH4 (AR5) (CH4 CO2eq)
Emissions from crops — Emissions (CO2eq) from CH4 (AR5) (CH4 CO2eq) over time
- Brazil
- Japan
How they compare
Japan currently reports 7,061 kt against 6,806 kt in Brazil, a difference of 255 kt.
The two have swapped places 2 times across 65 shared years of data; in 1961 it was Japan ahead.
Brazil ranks 19th and Japan ranks 18th of 215 countries.
Japan has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Brazil | Japan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 8,275 kt | 19,231 kt | 10,956 kt | Japan |
| 1970s | 10,814 kt | 15,811 kt | 4,997 kt | Japan |
| 1980s | 11,677 kt | 13,199 kt | 1,522 kt | Japan |
| 1990s | 8,491 kt | 11,860 kt | 3,368 kt | Japan |
| 2000s | 7,352 kt | 9,885 kt | 2,533 kt | Japan |
| 2010s | 5,847 kt | 9,334 kt | 3,487 kt | Japan |
| 2020s | 5,113 kt | 8,844 kt | 3,731 kt | Japan |
| 2030s | 6,711 kt | 8,789 kt | 2,078 kt | Japan |
| 2050s | 6,806 kt | 7,061 kt | 255.25 kt | Japan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions (co2eq) from ch4, Brazil or Japan?
- Japan, at 7,061 kt against 6,806 kt in Brazil as of 2050.
- What is the difference in emissions from crops — emissions (co2eq) from ch4 between Brazil and Japan?
- 255 kt, with Japan ahead.
- How many years of comparable data are there for Brazil and Japan?
- 65 years are reported by both, from 1961 to 2050.
- How do Brazil and Japan rank globally for emissions from crops — emissions (co2eq) from ch4?
- Brazil ranks 19th and Japan ranks 18th of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf