Cabo Verde vs Mongolia: Emissions from crops — Emissions (CO2eq) from CH4
Emissions from crops — Emissions (CO2eq) from CH4 over time
- Cabo Verde
- Mongolia
How they compare
Mongolia currently reports 2.77 kt against 2.69 kt in Cabo Verde, a difference of 0.08 kt.
Across all 65 years both countries report, Mongolia has been ahead every year.
Cabo Verde ranks 177th and Mongolia ranks 174th of 215 countries.
Mongolia has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Cabo Verde | Mongolia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2.07 kt | 10.19 kt | 8.12 kt | Mongolia |
| 1970s | 0.504 kt | 10.39 kt | 9.89 kt | Mongolia |
| 1980s | 1.37 kt | 13.88 kt | 12.5 kt | Mongolia |
| 1990s | 2.53 kt | 12.33 kt | 9.8 kt | Mongolia |
| 2000s | 2.27 kt | 5.26 kt | 2.98 kt | Mongolia |
| 2010s | 2.44 kt | 9.14 kt | 6.7 kt | Mongolia |
| 2020s | 1.94 kt | 10.7 kt | 8.75 kt | Mongolia |
| 2030s | 2.33 kt | 2.88 kt | 0.5516 kt | Mongolia |
| 2050s | 2.69 kt | 2.77 kt | 0.0896 kt | Mongolia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions (co2eq) from ch4, Cabo Verde or Mongolia?
- Mongolia, at 2.77 kt against 2.69 kt in Cabo Verde as of 2050.
- What is the difference in emissions from crops — emissions (co2eq) from ch4 between Cabo Verde and Mongolia?
- 0.08 kt, with Mongolia ahead.
- How many years of comparable data are there for Cabo Verde and Mongolia?
- 65 years are reported by both, from 1961 to 2050.
- How do Cabo Verde and Mongolia rank globally for emissions from crops — emissions (co2eq) from ch4?
- Cabo Verde ranks 177th and Mongolia ranks 174th of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf