Cameroon vs Kenya: Emissions from crops — Emissions (CO2eq) from CH4
Emissions from crops — Emissions (CO2eq) from CH4 over time
- Cameroon
- Kenya
How they compare
Kenya currently reports 255.67 kt against 248.42 kt in Cameroon, a difference of 7.25 kt.
The two have swapped places 4 times across 65 shared years of data; in 1961 it was Kenya ahead.
Cameroon ranks 83rd and Kenya ranks 82nd of 215 countries.
Across the 9 decades both report, Cameroon averaged higher in 2 and Kenya in 7.
Head to head by decade
| Decade | Cameroon | Kenya | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 59.05 kt | 95.96 kt | 36.9 kt | Kenya |
| 1970s | 85.81 kt | 124.63 kt | 38.82 kt | Kenya |
| 1980s | 66.45 kt | 129.88 kt | 63.43 kt | Kenya |
| 1990s | 56.93 kt | 139.33 kt | 82.4 kt | Kenya |
| 2000s | 130.72 kt | 164.17 kt | 33.45 kt | Kenya |
| 2010s | 374.07 kt | 227.21 kt | 146.86 kt | Cameroon |
| 2020s | 395.76 kt | 247.36 kt | 148.4 kt | Cameroon |
| 2030s | 204.55 kt | 217.21 kt | 12.66 kt | Kenya |
| 2050s | 248.42 kt | 255.67 kt | 7.25 kt | Kenya |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions (co2eq) from ch4, Cameroon or Kenya?
- Kenya, at 255.67 kt against 248.42 kt in Cameroon as of 2050.
- What is the difference in emissions from crops — emissions (co2eq) from ch4 between Cameroon and Kenya?
- 7.25 kt, with Kenya ahead.
- How many years of comparable data are there for Cameroon and Kenya?
- 65 years are reported by both, from 1961 to 2050.
- How do Cameroon and Kenya rank globally for emissions from crops — emissions (co2eq) from ch4?
- Cameroon ranks 83rd and Kenya ranks 82nd of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf