Central Asia vs Peru: Emissions from crops — Emissions (CO2eq) from CH4 (AR5) (CH4 CO2eq)
Emissions from crops — Emissions (CO2eq) from CH4 (AR5) (CH4 CO2eq) over time
- Central Asia
- Peru
How they compare
Peru currently reports 3,484 kt against 1,620 kt in Central Asia, a difference of 1,864 kt.
That makes Peru's figure about 2.2 times Central Asia's.
The two have swapped places 3 times across 34 shared years of data; in 1992 it was Central Asia ahead.
Central Asia ranks 27th and Peru ranks 29th of 33 groups.
Across the 6 decades both report, Central Asia averaged higher in 1 and Peru in 5.
Head to head by decade
| Decade | Central Asia | Peru | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2,365 kt | 1,541 kt | 824.12 kt | Central Asia |
| 2000s | 1,715 kt | 2,252 kt | 537.17 kt | Peru |
| 2010s | 1,762 kt | 2,701 kt | 939.15 kt | Peru |
| 2020s | 1,651 kt | 2,812 kt | 1,161 kt | Peru |
| 2030s | 1,719 kt | 3,156 kt | 1,436 kt | Peru |
| 2050s | 1,620 kt | 3,484 kt | 1,864 kt | Peru |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions (co2eq) from ch4, Central Asia or Peru?
- Peru, at 3,484 kt against 1,620 kt in Central Asia as of 2050.
- What is the difference in emissions from crops — emissions (co2eq) from ch4 between Central Asia and Peru?
- 1,864 kt, with Peru ahead.
- How many years of comparable data are there for Central Asia and Peru?
- 34 years are reported by both, from 1992 to 2050.
- How do Central Asia and Peru rank globally for emissions from crops — emissions (co2eq) from ch4?
- Central Asia ranks 27th and Peru ranks 29th of 33 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf