China, Hong Kong SAR vs Saint Lucia: Emissions from crops — Emissions (CO2eq) from CH4 (AR5) (CH4 CO2eq)
Emissions from crops — Emissions (CO2eq) from CH4 (AR5) (CH4 CO2eq) over time
- China, Hong Kong SAR
- Saint Lucia
How they compare
China, Hong Kong SAR currently reports 0 kt against 0 kt in Saint Lucia, a difference of 0 kt.
Across all 20 years both countries report, China, Hong Kong SAR has been ahead every year.
China, Hong Kong SAR ranks 211th and Saint Lucia ranks 211th of 215 countries.
China, Hong Kong SAR has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | China, Hong Kong SAR | Saint Lucia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 48.5 kt | 0.0146 kt | 48.49 kt | China, Hong Kong SAR |
| 1970s | 12.92 kt | 0.0028 kt | 12.92 kt | China, Hong Kong SAR |
| 1980s | 0.1708 kt | 0 kt | 0.1708 kt | China, Hong Kong SAR |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions (co2eq) from ch4, China, Hong Kong SAR or Saint Lucia?
- China, Hong Kong SAR, at 0 kt against 0 kt in Saint Lucia as of 2050.
- What is the difference in emissions from crops — emissions (co2eq) from ch4 between China, Hong Kong SAR and Saint Lucia?
- 0 kt, with China, Hong Kong SAR ahead.
- How many years of comparable data are there for China, Hong Kong SAR and Saint Lucia?
- 20 years are reported by both, from 1961 to 1980.
- How do China, Hong Kong SAR and Saint Lucia rank globally for emissions from crops — emissions (co2eq) from ch4?
- China, Hong Kong SAR ranks 211th and Saint Lucia ranks 211th of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf