Cyprus vs Martinique: Emissions from crops — Emissions (CO2eq) from CH4
Emissions from crops — Emissions (CO2eq) from CH4 over time
- Cyprus
- Martinique
How they compare
Martinique currently reports 0.2128 kt against 0.1624 kt in Cyprus, a difference of 0.0504 kt.
That makes Martinique's figure about 1.3 times Cyprus's.
The two have swapped places 5 times across 48 shared years of data; in 1961 it was Cyprus ahead.
Cyprus ranks 192nd and Martinique ranks 191st of 215 countries.
Across the 7 decades both report, Cyprus averaged higher in 4 and Martinique in 3.
Head to head by decade
| Decade | Cyprus | Martinique | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.98 kt | 0.5547 kt | 1.43 kt | Cyprus |
| 1970s | 1.58 kt | 0.3144 kt | 1.26 kt | Cyprus |
| 1980s | 0.2027 kt | 0.194 kt | 0.0087 kt | Cyprus |
| 1990s | 0.1462 kt | 0.1498 kt | 0.0036 kt | Martinique |
| 2000s | 0.1844 kt | 0.162 kt | 0.0224 kt | Cyprus |
| 2030s | 0.1624 kt | 0.196 kt | 0.0336 kt | Martinique |
| 2050s | 0.1624 kt | 0.2128 kt | 0.0504 kt | Martinique |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions (co2eq) from ch4, Cyprus or Martinique?
- Martinique, at 0.2128 kt against 0.1624 kt in Cyprus as of 2050.
- What is the difference in emissions from crops — emissions (co2eq) from ch4 between Cyprus and Martinique?
- 0.0504 kt, with Martinique ahead.
- How many years of comparable data are there for Cyprus and Martinique?
- 48 years are reported by both, from 1961 to 2050.
- How do Cyprus and Martinique rank globally for emissions from crops — emissions (co2eq) from ch4?
- Cyprus ranks 192nd and Martinique ranks 191st of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf