Czechoslovakia vs Honduras: Emissions from crops — Emissions (CO2eq) from CH4 (AR5) (CH4 CO2eq)
Emissions from crops — Emissions (CO2eq) from CH4 (AR5) (CH4 CO2eq) over time
- Czechoslovakia
- Honduras
How they compare
Honduras currently reports 47.34 kt against 47.29 kt in Czechoslovakia, a difference of 0.05 kt.
The two have swapped places 6 times across 32 shared years of data; in 1961 it was Czechoslovakia ahead.
Czechoslovakia ranks 124th and Honduras ranks 123rd of 215 countries.
Czechoslovakia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Czechoslovakia | Honduras | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 37.45 kt | 30.5 kt | 6.94 kt | Czechoslovakia |
| 1970s | 47.48 kt | 41.87 kt | 5.62 kt | Czechoslovakia |
| 1980s | 49.86 kt | 42.16 kt | 7.7 kt | Czechoslovakia |
| 1990s | 47.96 kt | 47.44 kt | 0.5236 kt | Czechoslovakia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions (co2eq) from ch4, Czechoslovakia or Honduras?
- Honduras, at 47.34 kt against 47.29 kt in Czechoslovakia as of 2050.
- What is the difference in emissions from crops — emissions (co2eq) from ch4 between Czechoslovakia and Honduras?
- 0.05 kt, with Honduras ahead.
- How many years of comparable data are there for Czechoslovakia and Honduras?
- 32 years are reported by both, from 1961 to 1992.
- How do Czechoslovakia and Honduras rank globally for emissions from crops — emissions (co2eq) from ch4?
- Czechoslovakia ranks 124th and Honduras ranks 123rd of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf