Denmark vs Tunisia: Emissions from crops — Emissions (CO2eq) from CH4
Emissions from crops — Emissions (CO2eq) from CH4 over time
- Denmark
- Tunisia
How they compare
Tunisia currently reports 21.55 kt against 20.71 kt in Denmark, a difference of 0.84 kt.
The two have swapped places 14 times across 65 shared years of data; in 1961 it was Tunisia ahead.
Denmark ranks 139th and Tunisia ranks 138th of 215 countries.
Tunisia has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Denmark | Tunisia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3.45 kt | 25.37 kt | 21.92 kt | Tunisia |
| 1970s | 3.58 kt | 28.65 kt | 25.07 kt | Tunisia |
| 1980s | 8.73 kt | 22.89 kt | 14.16 kt | Tunisia |
| 1990s | 18.52 kt | 26.48 kt | 7.96 kt | Tunisia |
| 2000s | 19.95 kt | 22.46 kt | 2.51 kt | Tunisia |
| 2010s | 19.27 kt | 19.5 kt | 0.2318 kt | Tunisia |
| 2020s | 15.86 kt | 16.07 kt | 0.2051 kt | Tunisia |
| 2030s | 20.81 kt | 24.5 kt | 3.69 kt | Tunisia |
| 2050s | 20.71 kt | 21.55 kt | 0.84 kt | Tunisia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions (co2eq) from ch4, Denmark or Tunisia?
- Tunisia, at 21.55 kt against 20.71 kt in Denmark as of 2050.
- What is the difference in emissions from crops — emissions (co2eq) from ch4 between Denmark and Tunisia?
- 0.84 kt, with Tunisia ahead.
- How many years of comparable data are there for Denmark and Tunisia?
- 65 years are reported by both, from 1961 to 2050.
- How do Denmark and Tunisia rank globally for emissions from crops — emissions (co2eq) from ch4?
- Denmark ranks 139th and Tunisia ranks 138th of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf