Guadeloupe vs Palestine: Emissions from crops — Emissions (CO2eq) from CH4
Emissions from crops — Emissions (CO2eq) from CH4 over time
- Guadeloupe
- Palestine
How they compare
Guadeloupe currently reports 0.798 kt against 0.5404 kt in Palestine, a difference of 0.2576 kt.
That makes Guadeloupe's figure about 1.5 times Palestine's.
The two have swapped places 6 times across 15 shared years of data; in 1994 it was Guadeloupe ahead.
Guadeloupe ranks 183rd and Palestine ranks 186th of 215 countries.
Across the 4 decades both report, Guadeloupe averaged higher in 3 and Palestine in 1.
Head to head by decade
| Decade | Guadeloupe | Palestine | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.6025 kt | 0.5455 kt | 0.0569 kt | Guadeloupe |
| 2000s | 0.6156 kt | 0.6512 kt | 0.0356 kt | Palestine |
| 2030s | 0.7812 kt | 0.6356 kt | 0.1456 kt | Guadeloupe |
| 2050s | 0.798 kt | 0.5404 kt | 0.2576 kt | Guadeloupe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions (co2eq) from ch4, Guadeloupe or Palestine?
- Guadeloupe, at 0.798 kt against 0.5404 kt in Palestine as of 2050.
- What is the difference in emissions from crops — emissions (co2eq) from ch4 between Guadeloupe and Palestine?
- 0.2576 kt, with Guadeloupe ahead.
- How many years of comparable data are there for Guadeloupe and Palestine?
- 15 years are reported by both, from 1994 to 2050.
- How do Guadeloupe and Palestine rank globally for emissions from crops — emissions (co2eq) from ch4?
- Guadeloupe ranks 183rd and Palestine ranks 186th of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf