Malaysia vs Peru: Emissions from crops — Emissions (CO2eq) from CH4
Emissions from crops — Emissions (CO2eq) from CH4 over time
- Malaysia
- Peru
How they compare
Malaysia currently reports 3,573 kt against 3,484 kt in Peru, a difference of 89 kt.
Across all 65 years both countries report, Malaysia has been ahead every year.
Malaysia ranks 28th and Peru ranks 29th of 215 countries.
Malaysia has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Malaysia | Peru | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,957 kt | 613.42 kt | 2,343 kt | Malaysia |
| 1970s | 3,651 kt | 880.06 kt | 2,771 kt | Malaysia |
| 1980s | 3,387 kt | 1,286 kt | 2,100 kt | Malaysia |
| 1990s | 3,459 kt | 1,466 kt | 1,993 kt | Malaysia |
| 2000s | 3,400 kt | 2,252 kt | 1,148 kt | Malaysia |
| 2010s | 3,417 kt | 2,701 kt | 715.69 kt | Malaysia |
| 2020s | 3,215 kt | 2,812 kt | 402.74 kt | Malaysia |
| 2030s | 3,356 kt | 3,156 kt | 200.49 kt | Malaysia |
| 2050s | 3,573 kt | 3,484 kt | 88.58 kt | Malaysia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions (co2eq) from ch4, Malaysia or Peru?
- Malaysia, at 3,573 kt against 3,484 kt in Peru as of 2050.
- What is the difference in emissions from crops — emissions (co2eq) from ch4 between Malaysia and Peru?
- 89 kt, with Malaysia ahead.
- How many years of comparable data are there for Malaysia and Peru?
- 65 years are reported by both, from 1961 to 2050.
- How do Malaysia and Peru rank globally for emissions from crops — emissions (co2eq) from ch4?
- Malaysia ranks 28th and Peru ranks 29th of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf