Maldives vs Polynesia: Emissions from crops — Emissions (CO2eq) from CH4
Emissions from crops — Emissions (CO2eq) from CH4 over time
- Maldives
- Polynesia
How they compare
Maldives currently reports 0.0028 kt against 0.0028 kt in Polynesia, a difference of 0 kt.
The two have swapped places 4 times across 65 shared years of data; in 1961 it was Polynesia ahead.
Maldives ranks 207th and Polynesia ranks 207th of 215 countries.
Across the 9 decades both report, Maldives averaged higher in 1 and Polynesia in 3.
Head to head by decade
| Decade | Maldives | Polynesia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0009 kt | 0 kt | 0.0009 kt | Maldives |
| 1970s | 0.0006 kt | 0.0008 kt | 0.0003 kt | Polynesia |
| 1980s | 0 kt | 0.0028 kt | 0.0028 kt | Polynesia |
| 1990s | 0.0008 kt | 0.0028 kt | 0.002 kt | Polynesia |
| 2000s | 0.0028 kt | 0.0028 kt | 0 kt | — |
| 2010s | 0.0028 kt | 0.0028 kt | 0 kt | — |
| 2020s | 0.0028 kt | 0.0028 kt | 0 kt | — |
| 2030s | 0.0028 kt | 0.0028 kt | 0 kt | — |
| 2050s | 0.0028 kt | 0.0028 kt | 0 kt | — |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions (co2eq) from ch4, Maldives or Polynesia?
- Maldives, at 0.0028 kt against 0.0028 kt in Polynesia as of 2050.
- What is the difference in emissions from crops — emissions (co2eq) from ch4 between Maldives and Polynesia?
- 0 kt, with Maldives ahead.
- How many years of comparable data are there for Maldives and Polynesia?
- 65 years are reported by both, from 1961 to 2050.
- How do Maldives and Polynesia rank globally for emissions from crops — emissions (co2eq) from ch4?
- Maldives ranks 207th and Polynesia ranks 207th of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf