Mali vs Spain: Emissions from crops — Emissions (CO2eq) from CH4
Emissions from crops — Emissions (CO2eq) from CH4 over time
- Mali
- Spain
How they compare
Spain currently reports 1,630 kt against 1,603 kt in Mali, a difference of 27 kt.
The two have swapped places 2 times across 65 shared years of data; in 1961 it was Spain ahead.
Mali ranks 47th and Spain ranks 46th of 215 countries.
Across the 9 decades both report, Mali averaged higher in 1 and Spain in 8.
Head to head by decade
| Decade | Mali | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 342.52 kt | 1,032 kt | 689.2 kt | Spain |
| 1970s | 370.2 kt | 1,033 kt | 662.8 kt | Spain |
| 1980s | 365.66 kt | 1,080 kt | 714.79 kt | Spain |
| 1990s | 586.11 kt | 1,344 kt | 758.17 kt | Spain |
| 2000s | 850.69 kt | 1,693 kt | 842.72 kt | Spain |
| 2010s | 1,551 kt | 1,669 kt | 117.24 kt | Spain |
| 2020s | 1,893 kt | 1,140 kt | 753.21 kt | Mali |
| 2030s | 1,327 kt | 1,640 kt | 312.13 kt | Spain |
| 2050s | 1,603 kt | 1,630 kt | 27.2 kt | Spain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions (co2eq) from ch4, Mali or Spain?
- Spain, at 1,630 kt against 1,603 kt in Mali as of 2050.
- What is the difference in emissions from crops — emissions (co2eq) from ch4 between Mali and Spain?
- 27 kt, with Spain ahead.
- How many years of comparable data are there for Mali and Spain?
- 65 years are reported by both, from 1961 to 2050.
- How do Mali and Spain rank globally for emissions from crops — emissions (co2eq) from ch4?
- Mali ranks 47th and Spain ranks 46th of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf