Bahamas vs Bermuda: Emissions from crops — Emissions (CO2eq) from N2O (AR5) (N2O CO2eq)
Emissions from crops — Emissions (CO2eq) from N2O (AR5) (N2O CO2eq) over time
- Bahamas
- Bermuda
How they compare
Bahamas currently reports 0.0795 kt against 0.0795 kt in Bermuda, a difference of 0 kt.
The two have swapped places 2 times across 51 shared years of data; in 1961 it was Bermuda ahead.
Bahamas ranks 219th and Bermuda ranks 219th of 232 countries.
Bahamas has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Bahamas | Bermuda | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.8244 kt | 0 kt | 0.8244 kt | Bahamas |
| 1970s | 2.99 kt | 0 kt | 2.99 kt | Bahamas |
| 1980s | 1.72 kt | 0.2279 kt | 1.49 kt | Bahamas |
| 1990s | 0.7102 kt | 0.4452 kt | 0.265 kt | Bahamas |
| 2000s | 1.43 kt | 0.5565 kt | 0.8745 kt | Bahamas |
| 2010s | 5.76 kt | 0.2574 kt | 5.5 kt | Bahamas |
| 2020s | 1.71 kt | 0.1767 kt | 1.54 kt | Bahamas |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions (co2eq) from n2o, Bahamas or Bermuda?
- Bahamas, at 0.0795 kt against 0.0795 kt in Bermuda as of 2050.
- What is the difference in emissions from crops — emissions (co2eq) from n2o between Bahamas and Bermuda?
- 0 kt, with Bahamas ahead.
- How many years of comparable data are there for Bahamas and Bermuda?
- 51 years are reported by both, from 1961 to 2023.
- How do Bahamas and Bermuda rank globally for emissions from crops — emissions (co2eq) from n2o?
- Bahamas ranks 219th and Bermuda ranks 219th of 232 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf