Belize vs Oman: Emissions from crops — Emissions (CO2eq) from N2O
Emissions from crops — Emissions (CO2eq) from N2O over time
- Belize
- Oman
How they compare
Belize currently reports 38.74 kt against 30.48 kt in Oman, a difference of 8.26 kt.
That makes Belize's figure about 1.3 times Oman's.
The two have swapped places 6 times across 65 shared years of data; in 1961 it was Belize ahead.
Belize ranks 173rd and Oman ranks 175th of 232 countries.
Across the 9 decades both report, Belize averaged higher in 7 and Oman in 2.
Head to head by decade
| Decade | Belize | Oman | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3.14 kt | 0.1266 kt | 3.02 kt | Belize |
| 1970s | 5.65 kt | 1.19 kt | 4.46 kt | Belize |
| 1980s | 8.4 kt | 5.91 kt | 2.49 kt | Belize |
| 1990s | 11.78 kt | 30.35 kt | 18.57 kt | Oman |
| 2000s | 35.89 kt | 37.76 kt | 1.87 kt | Oman |
| 2010s | 76.15 kt | 55.14 kt | 21.01 kt | Belize |
| 2020s | 88.53 kt | 69.83 kt | 18.7 kt | Belize |
| 2030s | 34.13 kt | 26.95 kt | 7.18 kt | Belize |
| 2050s | 38.74 kt | 30.48 kt | 8.27 kt | Belize |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions (co2eq) from n2o, Belize or Oman?
- Belize, at 38.74 kt against 30.48 kt in Oman as of 2050.
- What is the difference in emissions from crops — emissions (co2eq) from n2o between Belize and Oman?
- 8.26 kt, with Belize ahead.
- How many years of comparable data are there for Belize and Oman?
- 65 years are reported by both, from 1961 to 2050.
- How do Belize and Oman rank globally for emissions from crops — emissions (co2eq) from n2o?
- Belize ranks 173rd and Oman ranks 175th of 232 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf