Bermuda vs Grenada: Emissions from crops — Emissions (CO2eq) from N2O
Emissions from crops — Emissions (CO2eq) from N2O over time
- Bermuda
- Grenada
How they compare
Bermuda currently reports 0.0795 kt against 0.053 kt in Grenada, a difference of 0.0265 kt.
That makes Bermuda's figure about 1.5 times Grenada's.
The two have swapped places 4 times across 51 shared years of data; in 1961 it was Grenada ahead.
Bermuda ranks 219th and Grenada ranks 222nd of 232 countries.
Across the 7 decades both report, Bermuda averaged higher in 3 and Grenada in 4.
Head to head by decade
| Decade | Bermuda | Grenada | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0 kt | 0.053 kt | 0.053 kt | Grenada |
| 1970s | 0 kt | 0.0503 kt | 0.0503 kt | Grenada |
| 1980s | 0.2279 kt | 0.0344 kt | 0.1935 kt | Bermuda |
| 1990s | 0.4452 kt | 0.0265 kt | 0.4187 kt | Bermuda |
| 2000s | 0.5565 kt | 0.0265 kt | 0.53 kt | Bermuda |
| 2010s | 0.2574 kt | 0.9199 kt | 0.6625 kt | Grenada |
| 2020s | 0.1767 kt | 0.9452 kt | 0.7685 kt | Grenada |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions (co2eq) from n2o, Bermuda or Grenada?
- Bermuda, at 0.0795 kt against 0.053 kt in Grenada as of 2023.
- What is the difference in emissions from crops — emissions (co2eq) from n2o between Bermuda and Grenada?
- 0.0265 kt, with Bermuda ahead.
- How many years of comparable data are there for Bermuda and Grenada?
- 51 years are reported by both, from 1961 to 2023.
- How do Bermuda and Grenada rank globally for emissions from crops — emissions (co2eq) from n2o?
- Bermuda ranks 219th and Grenada ranks 222nd of 232 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf