Canada vs France: Emissions from crops — Emissions (CO2eq) from N2O (AR5) (N2O CO2eq)
Emissions from crops — Emissions (CO2eq) from N2O (AR5) (N2O CO2eq) over time
- Canada
- France
How they compare
Canada currently reports 16,823 kt against 16,451 kt in France, a difference of 372 kt.
The two have swapped places 3 times across 65 shared years of data; in 1961 it was France ahead.
Canada ranks 11th and France ranks 12th of 232 countries.
Across the 9 decades both report, Canada averaged higher in 3 and France in 6.
Head to head by decade
| Decade | Canada | France | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3,322 kt | 7,054 kt | 3,731 kt | France |
| 1970s | 5,589 kt | 11,987 kt | 6,398 kt | France |
| 1980s | 9,527 kt | 16,315 kt | 6,788 kt | France |
| 1990s | 11,687 kt | 16,804 kt | 5,118 kt | France |
| 2000s | 12,645 kt | 16,052 kt | 3,408 kt | France |
| 2010s | 17,654 kt | 15,555 kt | 2,099 kt | Canada |
| 2020s | 20,208 kt | 13,957 kt | 6,251 kt | Canada |
| 2030s | 15,302 kt | 16,336 kt | 1,035 kt | France |
| 2050s | 16,823 kt | 16,451 kt | 372.3 kt | Canada |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions (co2eq) from n2o, Canada or France?
- Canada, at 16,823 kt against 16,451 kt in France as of 2050.
- What is the difference in emissions from crops — emissions (co2eq) from n2o between Canada and France?
- 372 kt, with Canada ahead.
- How many years of comparable data are there for Canada and France?
- 65 years are reported by both, from 1961 to 2050.
- How do Canada and France rank globally for emissions from crops — emissions (co2eq) from n2o?
- Canada ranks 11th and France ranks 12th of 232 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf