Chile vs Zambia: Emissions from crops — Emissions (CO2eq) from N2O (AR5) (N2O CO2eq)
Emissions from crops — Emissions (CO2eq) from N2O (AR5) (N2O CO2eq) over time
- Chile
- Zambia
How they compare
Zambia currently reports 2,033 kt against 2,015 kt in Chile, a difference of 18 kt.
The two have swapped places 5 times across 65 shared years of data; in 1961 it was Chile ahead.
Chile ranks 62nd and Zambia ranks 61st of 232 countries.
Across the 9 decades both report, Chile averaged higher in 8 and Zambia in 1.
Head to head by decade
| Decade | Chile | Zambia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 301.5 kt | 105.13 kt | 196.38 kt | Chile |
| 1970s | 400.44 kt | 272.95 kt | 127.49 kt | Chile |
| 1980s | 703.43 kt | 365.27 kt | 338.16 kt | Chile |
| 1990s | 1,278 kt | 271.87 kt | 1,006 kt | Chile |
| 2000s | 1,433 kt | 329.99 kt | 1,103 kt | Chile |
| 2010s | 1,631 kt | 996.08 kt | 635.14 kt | Chile |
| 2020s | 1,488 kt | 1,321 kt | 167.13 kt | Chile |
| 2030s | 1,667 kt | 1,027 kt | 639.65 kt | Chile |
| 2050s | 2,015 kt | 2,033 kt | 17.31 kt | Zambia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions (co2eq) from n2o, Chile or Zambia?
- Zambia, at 2,033 kt against 2,015 kt in Chile as of 2050.
- What is the difference in emissions from crops — emissions (co2eq) from n2o between Chile and Zambia?
- 18 kt, with Zambia ahead.
- How many years of comparable data are there for Chile and Zambia?
- 65 years are reported by both, from 1961 to 2050.
- How do Chile and Zambia rank globally for emissions from crops — emissions (co2eq) from n2o?
- Chile ranks 62nd and Zambia ranks 61st of 232 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf