Guatemala vs Kazakhstan: Emissions from crops — Emissions (CO2eq) from N2O (AR5) (N2O CO2eq)
Emissions from crops — Emissions (CO2eq) from N2O (AR5) (N2O CO2eq) over time
- Guatemala
- Kazakhstan
How they compare
Kazakhstan currently reports 1,596 kt against 1,566 kt in Guatemala, a difference of 30 kt.
Across all 34 years both countries report, Kazakhstan has been ahead every year.
Guatemala ranks 74th and Kazakhstan ranks 73rd of 232 countries.
Kazakhstan has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Guatemala | Kazakhstan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 701.86 kt | 1,675 kt | 973.31 kt | Kazakhstan |
| 2000s | 768.08 kt | 1,474 kt | 705.95 kt | Kazakhstan |
| 2010s | 1,092 kt | 1,912 kt | 820.18 kt | Kazakhstan |
| 2020s | 1,155 kt | 1,955 kt | 799.64 kt | Kazakhstan |
| 2030s | 1,358 kt | 1,529 kt | 170.55 kt | Kazakhstan |
| 2050s | 1,566 kt | 1,596 kt | 30.05 kt | Kazakhstan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions (co2eq) from n2o, Guatemala or Kazakhstan?
- Kazakhstan, at 1,596 kt against 1,566 kt in Guatemala as of 2050.
- What is the difference in emissions from crops — emissions (co2eq) from n2o between Guatemala and Kazakhstan?
- 30 kt, with Kazakhstan ahead.
- How many years of comparable data are there for Guatemala and Kazakhstan?
- 34 years are reported by both, from 1992 to 2050.
- How do Guatemala and Kazakhstan rank globally for emissions from crops — emissions (co2eq) from n2o?
- Guatemala ranks 74th and Kazakhstan ranks 73rd of 232 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf