Hungary vs Yugoslav SFR: Emissions from crops — Emissions (CO2eq) from N2O (AR5) (N2O CO2eq)
Emissions from crops — Emissions (CO2eq) from N2O (AR5) (N2O CO2eq) over time
- Hungary
- Yugoslav SFR
How they compare
Yugoslav SFR currently reports 2,689 kt against 2,421 kt in Hungary, a difference of 268 kt.
That makes Yugoslav SFR's figure about 1.1 times Hungary's.
The two have swapped places 2 times across 31 shared years of data; in 1961 it was Yugoslav SFR ahead.
Hungary ranks 52nd and Yugoslav SFR ranks 49th of 232 countries.
Across the 4 decades both report, Hungary averaged higher in 2 and Yugoslav SFR in 2.
Head to head by decade
| Decade | Hungary | Yugoslav SFR | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,598 kt | 1,840 kt | 241.02 kt | Yugoslav SFR |
| 1970s | 3,448 kt | 2,926 kt | 521.97 kt | Hungary |
| 1980s | 4,119 kt | 3,692 kt | 427.59 kt | Hungary |
| 1990s | 2,528 kt | 3,011 kt | 483.39 kt | Yugoslav SFR |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions (co2eq) from n2o, Hungary or Yugoslav SFR?
- Yugoslav SFR, at 2,689 kt against 2,421 kt in Hungary as of 1991.
- What is the difference in emissions from crops — emissions (co2eq) from n2o between Hungary and Yugoslav SFR?
- 268 kt, with Yugoslav SFR ahead.
- How many years of comparable data are there for Hungary and Yugoslav SFR?
- 31 years are reported by both, from 1961 to 1991.
- How do Hungary and Yugoslav SFR rank globally for emissions from crops — emissions (co2eq) from n2o?
- Hungary ranks 52nd and Yugoslav SFR ranks 49th of 232 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf