Italy vs Ukraine: Emissions from crops — Emissions (CO2eq) from N2O
Emissions from crops — Emissions (CO2eq) from N2O over time
- Italy
- Ukraine
How they compare
Ukraine currently reports 6,642 kt against 5,740 kt in Italy, a difference of 902 kt.
That makes Ukraine's figure about 1.2 times Italy's.
The two have swapped places 2 times across 34 shared years of data; in 1992 it was Ukraine ahead.
Italy ranks 27th and Ukraine ranks 24th of 199 countries.
Across the 6 decades both report, Italy averaged higher in 2 and Ukraine in 4.
Head to head by decade
| Decade | Italy | Ukraine | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 6,036 kt | 5,830 kt | 206.4 kt | Italy |
| 2000s | 5,434 kt | 5,217 kt | 217.48 kt | Italy |
| 2010s | 4,227 kt | 9,985 kt | 5,758 kt | Ukraine |
| 2020s | 4,103 kt | 11,925 kt | 7,823 kt | Ukraine |
| 2030s | 5,694 kt | 6,354 kt | 660.35 kt | Ukraine |
| 2050s | 5,740 kt | 6,642 kt | 901.74 kt | Ukraine |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions (co2eq) from n2o, Italy or Ukraine?
- Ukraine, at 6,642 kt against 5,740 kt in Italy as of 2050.
- What is the difference in emissions from crops — emissions (co2eq) from n2o between Italy and Ukraine?
- 902 kt, with Ukraine ahead.
- How many years of comparable data are there for Italy and Ukraine?
- 34 years are reported by both, from 1992 to 2050.
- How do Italy and Ukraine rank globally for emissions from crops — emissions (co2eq) from n2o?
- Italy ranks 27th and Ukraine ranks 24th of 199 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf