Madagascar vs Norway: Emissions from crops — Emissions (CO2eq) from N2O (AR5) (N2O CO2eq)
Emissions from crops — Emissions (CO2eq) from N2O (AR5) (N2O CO2eq) over time
- Madagascar
- Norway
How they compare
Norway currently reports 902.03 kt against 880.86 kt in Madagascar, a difference of 21.17 kt.
Across all 65 years both countries report, Norway has been ahead every year.
Madagascar ranks 96th and Norway ranks 95th of 232 countries.
Norway has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Madagascar | Norway | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 191.95 kt | 395.05 kt | 203.09 kt | Norway |
| 1970s | 236.62 kt | 578.98 kt | 342.36 kt | Norway |
| 1980s | 255.21 kt | 678.81 kt | 423.59 kt | Norway |
| 1990s | 278.53 kt | 686.33 kt | 407.8 kt | Norway |
| 2000s | 321.49 kt | 643.5 kt | 322.01 kt | Norway |
| 2010s | 422.29 kt | 615.96 kt | 193.67 kt | Norway |
| 2020s | 478.87 kt | 664.79 kt | 185.92 kt | Norway |
| 2030s | 606 kt | 808.54 kt | 202.54 kt | Norway |
| 2050s | 880.86 kt | 902.03 kt | 21.17 kt | Norway |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions (co2eq) from n2o, Madagascar or Norway?
- Norway, at 902.03 kt against 880.86 kt in Madagascar as of 2050.
- What is the difference in emissions from crops — emissions (co2eq) from n2o between Madagascar and Norway?
- 21.17 kt, with Norway ahead.
- How many years of comparable data are there for Madagascar and Norway?
- 65 years are reported by both, from 1961 to 2050.
- How do Madagascar and Norway rank globally for emissions from crops — emissions (co2eq) from n2o?
- Madagascar ranks 96th and Norway ranks 95th of 232 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf