Turkmenistan vs Uruguay: Emissions from crops — Emissions (CO2eq) from N2O
Emissions from crops — Emissions (CO2eq) from N2O over time
- Turkmenistan
- Uruguay
How they compare
Turkmenistan currently reports 2,374 kt against 2,098 kt in Uruguay, a difference of 276 kt.
That makes Turkmenistan's figure about 1.1 times Uruguay's.
The two have swapped places 4 times across 34 shared years of data; in 1992 it was Turkmenistan ahead.
Turkmenistan ranks 43rd and Uruguay ranks 46th of 199 countries.
Turkmenistan has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Turkmenistan | Uruguay | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 644.07 kt | 327.74 kt | 316.33 kt | Turkmenistan |
| 2000s | 1,085 kt | 574.34 kt | 511.11 kt | Turkmenistan |
| 2010s | 2,115 kt | 1,296 kt | 818.93 kt | Turkmenistan |
| 2020s | 2,752 kt | 1,533 kt | 1,219 kt | Turkmenistan |
| 2030s | 1,898 kt | 1,745 kt | 152.75 kt | Turkmenistan |
| 2050s | 2,374 kt | 2,098 kt | 275.87 kt | Turkmenistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions (co2eq) from n2o, Turkmenistan or Uruguay?
- Turkmenistan, at 2,374 kt against 2,098 kt in Uruguay as of 2050.
- What is the difference in emissions from crops — emissions (co2eq) from n2o between Turkmenistan and Uruguay?
- 276 kt, with Turkmenistan ahead.
- How many years of comparable data are there for Turkmenistan and Uruguay?
- 34 years are reported by both, from 1992 to 2050.
- How do Turkmenistan and Uruguay rank globally for emissions from crops — emissions (co2eq) from n2o?
- Turkmenistan ranks 43rd and Uruguay ranks 46th of 199 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf