Albania vs Bosnia and Herzegovina: Emissions from crops — Emissions
Emissions from crops — Emissions over time
- Albania
- Bosnia and Herzegovina
How they compare
Albania currently reports 1.14 kt against 1.13 kt in Bosnia and Herzegovina, a difference of 0.01 kt.
The two have swapped places 6 times across 34 shared years of data; in 1992 it was Albania ahead.
Albania ranks 111th and Bosnia and Herzegovina ranks 112th of 199 countries.
Across the 6 decades both report, Albania averaged higher in 2 and Bosnia and Herzegovina in 4.
Head to head by decade
| Decade | Albania | Bosnia and Herzegovina | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.3755 kt | 0.4067 kt | 0.0312 kt | Bosnia and Herzegovina |
| 2000s | 0.7478 kt | 0.8852 kt | 0.1374 kt | Bosnia and Herzegovina |
| 2010s | 0.8761 kt | 2.01 kt | 1.13 kt | Bosnia and Herzegovina |
| 2020s | 0.6761 kt | 1.24 kt | 0.5622 kt | Bosnia and Herzegovina |
| 2030s | 1.08 kt | 1.07 kt | 0.0053 kt | Albania |
| 2050s | 1.14 kt | 1.13 kt | 0.0129 kt | Albania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions, Albania or Bosnia and Herzegovina?
- Albania, at 1.14 kt against 1.13 kt in Bosnia and Herzegovina as of 2050.
- What is the difference in emissions from crops — emissions between Albania and Bosnia and Herzegovina?
- 0.01 kt, with Albania ahead.
- How many years of comparable data are there for Albania and Bosnia and Herzegovina?
- 34 years are reported by both, from 1992 to 2050.
- How do Albania and Bosnia and Herzegovina rank globally for emissions from crops — emissions?
- Albania ranks 111th and Bosnia and Herzegovina ranks 112th of 199 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf