Albania vs Israel: Emissions from crops — Emissions (N2O)
Emissions from crops — Emissions (N2O) over time
- Albania
- Israel
How they compare
Israel currently reports 1.23 kt against 1.14 kt in Albania, a difference of 0.09 kt.
That makes Israel's figure about 1.1 times Albania's.
The two have swapped places 8 times across 65 shared years of data; in 1961 it was Israel ahead.
Albania ranks 131st and Israel ranks 130th of 232 countries.
Across the 9 decades both report, Albania averaged higher in 3 and Israel in 6.
Head to head by decade
| Decade | Albania | Israel | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.2527 kt | 0.5695 kt | 0.3168 kt | Israel |
| 1970s | 1.09 kt | 0.7974 kt | 0.2961 kt | Albania |
| 1980s | 1.76 kt | 1.06 kt | 0.6992 kt | Albania |
| 1990s | 0.5359 kt | 1.13 kt | 0.5963 kt | Israel |
| 2000s | 0.7478 kt | 1.07 kt | 0.326 kt | Israel |
| 2010s | 0.8761 kt | 1 kt | 0.1264 kt | Israel |
| 2020s | 0.6761 kt | 0.7385 kt | 0.0625 kt | Israel |
| 2030s | 1.08 kt | 1.05 kt | 0.0299 kt | Albania |
| 2050s | 1.14 kt | 1.23 kt | 0.0843 kt | Israel |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions, Albania or Israel?
- Israel, at 1.23 kt against 1.14 kt in Albania as of 2050.
- What is the difference in emissions from crops — emissions between Albania and Israel?
- 0.09 kt, with Israel ahead.
- How many years of comparable data are there for Albania and Israel?
- 65 years are reported by both, from 1961 to 2050.
- How do Albania and Israel rank globally for emissions from crops — emissions?
- Albania ranks 131st and Israel ranks 130th of 232 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf