Barbados vs Gabon: Emissions from crops — Emissions
Emissions from crops — Emissions over time
- Barbados
- Gabon
How they compare
Gabon currently reports 0.0509 kt against 0.0302 kt in Barbados, a difference of 0.0207 kt.
That makes Gabon's figure about 1.7 times Barbados's.
The two have swapped places 5 times across 65 shared years of data; in 1961 it was Barbados ahead.
Barbados ranks 182nd and Gabon ranks 181st of 232 countries.
Across the 9 decades both report, Barbados averaged higher in 5 and Gabon in 4.
Head to head by decade
| Decade | Barbados | Gabon | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.07 kt | 0.0023 kt | 0.0677 kt | Barbados |
| 1970s | 0.0389 kt | 0.0045 kt | 0.0345 kt | Barbados |
| 1980s | 0.0348 kt | 0.0158 kt | 0.019 kt | Barbados |
| 1990s | 0.0363 kt | 0.0099 kt | 0.0264 kt | Barbados |
| 2000s | 0.0278 kt | 0.0207 kt | 0.007 kt | Barbados |
| 2010s | 0.0125 kt | 0.0821 kt | 0.0696 kt | Gabon |
| 2020s | 0.0033 kt | 0.108 kt | 0.1047 kt | Gabon |
| 2030s | 0.0302 kt | 0.0305 kt | 0.0003 kt | Gabon |
| 2050s | 0.0302 kt | 0.0509 kt | 0.0207 kt | Gabon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions, Barbados or Gabon?
- Gabon, at 0.0509 kt against 0.0302 kt in Barbados as of 2050.
- What is the difference in emissions from crops — emissions between Barbados and Gabon?
- 0.0207 kt, with Gabon ahead.
- How many years of comparable data are there for Barbados and Gabon?
- 65 years are reported by both, from 1961 to 2050.
- How do Barbados and Gabon rank globally for emissions from crops — emissions?
- Barbados ranks 182nd and Gabon ranks 181st of 232 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf