Bermuda vs Grenada: Emissions from crops — Emissions
Emissions from crops — Emissions over time
- Bermuda
- Grenada
How they compare
Bermuda currently reports 0.0003 kt against 0.0002 kt in Grenada, a difference of 0.0001 kt.
That makes Bermuda's figure about 1.5 times Grenada's.
The two have swapped places 4 times across 51 shared years of data; in 1961 it was Grenada ahead.
Bermuda ranks 219th and Grenada ranks 222nd of 232 countries.
Across the 7 decades both report, Bermuda averaged higher in 3 and Grenada in 4.
Head to head by decade
| Decade | Bermuda | Grenada | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0 kt | 0.0002 kt | 0.0002 kt | Grenada |
| 1970s | 0 kt | 0.0002 kt | 0.0002 kt | Grenada |
| 1980s | 0.0009 kt | 0.0001 kt | 0.0007 kt | Bermuda |
| 1990s | 0.0017 kt | 0.0001 kt | 0.0016 kt | Bermuda |
| 2000s | 0.0021 kt | 0.0001 kt | 0.002 kt | Bermuda |
| 2010s | 0.001 kt | 0.0035 kt | 0.0025 kt | Grenada |
| 2020s | 0.0007 kt | 0.0036 kt | 0.0029 kt | Grenada |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions, Bermuda or Grenada?
- Bermuda, at 0.0003 kt against 0.0002 kt in Grenada as of 2023.
- What is the difference in emissions from crops — emissions between Bermuda and Grenada?
- 0.0001 kt, with Bermuda ahead.
- How many years of comparable data are there for Bermuda and Grenada?
- 51 years are reported by both, from 1961 to 2023.
- How do Bermuda and Grenada rank globally for emissions from crops — emissions?
- Bermuda ranks 219th and Grenada ranks 222nd of 232 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf