Botswana vs Puerto Rico: Emissions from crops — Emissions
Emissions from crops — Emissions over time
- Botswana
- Puerto Rico
How they compare
Botswana currently reports 0.0531 kt against 0.0524 kt in Puerto Rico, a difference of 0.0007 kt.
The two have swapped places 6 times across 65 shared years of data; in 1961 it was Botswana ahead.
Botswana ranks 178th and Puerto Rico ranks 179th of 232 countries.
Across the 9 decades both report, Botswana averaged higher in 8 and Puerto Rico in 1.
Head to head by decade
| Decade | Botswana | Puerto Rico | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.053 kt | 0.0092 kt | 0.0438 kt | Botswana |
| 1970s | 0.0561 kt | 0.0037 kt | 0.0523 kt | Botswana |
| 1980s | 0.0397 kt | 0.0022 kt | 0.0375 kt | Botswana |
| 1990s | 0.0702 kt | 0.0007 kt | 0.0695 kt | Botswana |
| 2000s | 0.0673 kt | 0.021 kt | 0.0463 kt | Botswana |
| 2010s | 0.3161 kt | 0.0332 kt | 0.283 kt | Botswana |
| 2020s | 0.3727 kt | 0.0318 kt | 0.3408 kt | Botswana |
| 2030s | 0.0381 kt | 0.0416 kt | 0.0035 kt | Puerto Rico |
| 2050s | 0.0531 kt | 0.0524 kt | 0.0007 kt | Botswana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions, Botswana or Puerto Rico?
- Botswana, at 0.0531 kt against 0.0524 kt in Puerto Rico as of 2050.
- What is the difference in emissions from crops — emissions between Botswana and Puerto Rico?
- 0.0007 kt, with Botswana ahead.
- How many years of comparable data are there for Botswana and Puerto Rico?
- 65 years are reported by both, from 1961 to 2050.
- How do Botswana and Puerto Rico rank globally for emissions from crops — emissions?
- Botswana ranks 178th and Puerto Rico ranks 179th of 232 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf