Central Asia vs Nigeria: Emissions from crops — Emissions (N2O)
Emissions from crops — Emissions (N2O) over time
- Central Asia
- Nigeria
How they compare
Central Asia currently reports 38.9 kt against 27.52 kt in Nigeria, a difference of 11.38 kt.
That makes Central Asia's figure about 1.4 times Nigeria's.
Across all 34 years both countries report, Central Asia has been ahead every year.
Central Asia ranks 30th and Nigeria ranks 28th of 33 groups.
Central Asia has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Central Asia | Nigeria | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 27.53 kt | 9.24 kt | 18.29 kt | Central Asia |
| 2000s | 24.16 kt | 10.04 kt | 14.12 kt | Central Asia |
| 2010s | 33.09 kt | 13.61 kt | 19.48 kt | Central Asia |
| 2020s | 41.33 kt | 15.22 kt | 26.11 kt | Central Asia |
| 2030s | 32.16 kt | 19.3 kt | 12.86 kt | Central Asia |
| 2050s | 38.9 kt | 27.52 kt | 11.38 kt | Central Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions, Central Asia or Nigeria?
- Central Asia, at 38.9 kt against 27.52 kt in Nigeria as of 2050.
- What is the difference in emissions from crops — emissions between Central Asia and Nigeria?
- 11.38 kt, with Central Asia ahead.
- How many years of comparable data are there for Central Asia and Nigeria?
- 34 years are reported by both, from 1992 to 2050.
- How do Central Asia and Nigeria rank globally for emissions from crops — emissions?
- Central Asia ranks 30th and Nigeria ranks 28th of 33 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf