Comoros vs Seychelles: Emissions from crops — Emissions
Emissions from crops — Emissions over time
- Comoros
- Seychelles
How they compare
Comoros currently reports 0.0048 kt against 0.0019 kt in Seychelles, a difference of 0.0029 kt.
That makes Comoros's figure about 2.5 times Seychelles's.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Comoros ahead.
Comoros ranks 203rd and Seychelles ranks 206th of 232 countries.
Comoros has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Comoros | Seychelles | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0063 kt | 0 kt | 0.0063 kt | Comoros |
| 1970s | 0.0068 kt | 0 kt | 0.0068 kt | Comoros |
| 1980s | 0.0081 kt | 0.0025 kt | 0.0056 kt | Comoros |
| 1990s | 0.0052 kt | 0 kt | 0.0052 kt | Comoros |
| 2000s | 0.003 kt | 0.0003 kt | 0.0027 kt | Comoros |
| 2010s | 0.0037 kt | 0.0009 kt | 0.0028 kt | Comoros |
| 2020s | 0.0068 kt | 0.0009 kt | 0.0059 kt | Comoros |
| 2030s | 0.0034 kt | 0.001 kt | 0.0024 kt | Comoros |
| 2050s | 0.0048 kt | 0.0019 kt | 0.0029 kt | Comoros |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions, Comoros or Seychelles?
- Comoros, at 0.0048 kt against 0.0019 kt in Seychelles as of 2050.
- What is the difference in emissions from crops — emissions between Comoros and Seychelles?
- 0.0029 kt, with Comoros ahead.
- How many years of comparable data are there for Comoros and Seychelles?
- 64 years are reported by both, from 1961 to 2050.
- How do Comoros and Seychelles rank globally for emissions from crops — emissions?
- Comoros ranks 203rd and Seychelles ranks 206th of 232 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf