Cyprus vs Lesotho: Emissions from crops — Emissions
Emissions from crops — Emissions over time
- Cyprus
- Lesotho
How they compare
Lesotho currently reports 0.1962 kt against 0.1627 kt in Cyprus, a difference of 0.0335 kt.
That makes Lesotho's figure about 1.2 times Cyprus's.
The two have swapped places 3 times across 65 shared years of data; in 1961 it was Cyprus ahead.
Cyprus ranks 169th and Lesotho ranks 166th of 232 countries.
Across the 9 decades both report, Cyprus averaged higher in 8 and Lesotho in 1.
Head to head by decade
| Decade | Cyprus | Lesotho | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.2465 kt | 0.0804 kt | 0.1662 kt | Cyprus |
| 1970s | 0.2755 kt | 0.0758 kt | 0.1996 kt | Cyprus |
| 1980s | 0.2586 kt | 0.0703 kt | 0.1883 kt | Cyprus |
| 1990s | 0.3074 kt | 0.0858 kt | 0.2216 kt | Cyprus |
| 2000s | 0.1826 kt | 0.0896 kt | 0.0929 kt | Cyprus |
| 2010s | 0.1793 kt | 0.0943 kt | 0.0849 kt | Cyprus |
| 2020s | 0.1703 kt | 0.0909 kt | 0.0794 kt | Cyprus |
| 2030s | 0.1627 kt | 0.1222 kt | 0.0405 kt | Cyprus |
| 2050s | 0.1627 kt | 0.1962 kt | 0.0335 kt | Lesotho |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher emissions from crops — emissions, Cyprus or Lesotho?
- Lesotho, at 0.1962 kt against 0.1627 kt in Cyprus as of 2050.
- What is the difference in emissions from crops — emissions between Cyprus and Lesotho?
- 0.0335 kt, with Lesotho ahead.
- How many years of comparable data are there for Cyprus and Lesotho?
- 65 years are reported by both, from 1961 to 2050.
- How do Cyprus and Lesotho rank globally for emissions from crops — emissions?
- Cyprus ranks 169th and Lesotho ranks 166th of 232 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Emissions from crops — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf